Saturday, December 31, 2011
Friday, December 30, 2011
A little late Christmas present...
Landon loves playing with the broom and dust pan. I looked everywhere for one for Christmas but I finally found one on Amazon a couple days after.
Thursday, December 29, 2011
Christmas Breakfast
I wanted to cook a special breakfast on Christmas morning, so I found a recipe for Disney's French Toast.
It was delicious!
Here's the recipe. I omitted the topping and just used powdered sugar. I also cut the recipe in half.
Ingredients:
Servings:
1 loaf Texas toast thick bread
2 eggs
2 1/2 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
2 cups milk
1 cup flour
2 1/2 teaspoons baking powder
Coating:
4 teaspoons cinnamon
3/4 cup sugar
Directions:
1.Mix all ingredients in a large bowl.
2.Mix coating in a smaller bowl.
3.Dip bread into first mixture and fry in vegetable oil on the stove (enough to cover the bottom of the pan really well may have to use more oil depending on how many you make)
4.When golden brown, Remove, pat with paper towel to remove excess oil.
5.Sprinkle bread with coating
It was delicious!
I have never seen Landon eat so much at breakfast! |
Here's the recipe. I omitted the topping and just used powdered sugar. I also cut the recipe in half.
Ingredients:
Servings:
1 loaf Texas toast thick bread
2 eggs
2 1/2 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
2 cups milk
1 cup flour
2 1/2 teaspoons baking powder
Coating:
4 teaspoons cinnamon
3/4 cup sugar
Directions:
1.Mix all ingredients in a large bowl.
2.Mix coating in a smaller bowl.
3.Dip bread into first mixture and fry in vegetable oil on the stove (enough to cover the bottom of the pan really well may have to use more oil depending on how many you make)
4.When golden brown, Remove, pat with paper towel to remove excess oil.
5.Sprinkle bread with coating
Wednesday, December 28, 2011
Tuesday, December 27, 2011
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